Pres. Capilouto and Sarah Aroeste on Sephardic Passover Food Traditions
Record by the College of Arts & Sciences at the University of Kentucky April 10th, 2014
Special thanks to host Janice Fernheimer, Director of Jewish Studies
passover
This Year in Jerusalem: The Pleasures of Passover in the “Promised Land”
Passover has always been one of my favorite Jewish holidays. I remember going to my Bubbie’s (grandmother’s) house as a kid, and looking forward to eating the smorgasboard of sugary treats that she would have—my favorites were the red and yellow, candied half fruit slices.
